Roots of My Raising
"A bushel and a peck, and a hug around the neck" ~
Guys and Dolls
*Reprinted from Accent West Magazine, May 2015*
Lila Beth Vines, my maternal grandmother, is still my
favorite person on this planet - or more specifically in my garden. The seeds
she used to grow the vegetables she canned were only half as fruitful as the
seeds of legacy, love and patience she sowed in my heart. And it only takes
some dirt, a pair of gloves and some seedlings to transport me right back into
her yard. That is the only reason I'll ever need for having a vegetable garden.
Every spring I grab the Farmers Almanac and my seed catalogs
as I prepare to plant my garden. I jump online and research the latest and
greatest ways to plant while simultaneously checking on how best to keep pests
away. In the meantime, my husband tills the ground and loosens the soil, while
all the frustrations of my life seem to break apart and become less significant
as well.
There's just something so comforting to me about drawing out
the plans for my 20 ft x 30 ft little piece of heaven. Choosing where to put
all of my favorites, and adding in a few new and different things each year makes
me feel that all is right with the world. There are no politics involved in
planting a tomato. And no arguing or discord is going to sprout between my
green beans. Everything is orderly and simple in the garden. Just like my
grandma.
I decided to plant my first garden just a few years after
moving into our house. My mother had carried on the family tradition ever since
Grandma died in 1998. But once I'd put down my own roots with a husband, a
couple children and a home, I knew it was time to add my little branch to the
family gardening legacy.
Up to that point, my mother and I had already canned green
beans and black-eyed peas when we could find a bushel or two to pick. I could
confidently use the pressure cooker, but I just had never grown anything in a
garden by myself. Unfortunately, the
necessity outweighed the desire because peas were hard to come by. I'd spent
many hours running through the pea patches as a child and helping my grandma
weed her garden, but actually sowing the seeds myself was new territory.
Just planting some of the basics that I needed for canning
was my safest bet those first few years. Green beans, black-eyed peas, squash,
zucchini, okra and tomatoes were, and still are, my primary concern. I didn't
feel very adventurous in the beginning because I wanted so desperately to do it
right. But I quickly learned why my grandmother loved hers so much. There's
nothing like growing something in the dirt and sitting down to eat it for
dinner.
Once I got the hang of it, I started cultivating a love for
trying new varieties of plants. Over the years I've planted cucumbers,
watermelon, cantaloupe, eggplant, cauliflower, brussel sprouts, innumerable
peppers and, this year, I decided to try broccoli. I know Grandma would be so
proud of me!
The simplicity of spending uninterrupted hours digging in
the dirt and pulling weeds provides more therapy than any psychologist ever could.
There's such serenity in the middle of a garden. No matter what troubles worm
their way into my day, I can find peace and happiness in my garden.
As my daughters got old enough, they began helping as well. The
minute the weather warms up enough to be outside, the girls start asking about
when we will plant the garden. (We won't talk about how much time they spend
helping pull weeds. That part is definitely a solitary activity assigned to
me.)
To this day, my 14-year-old, Sadie, recites "one for
me, one for thee and one for the good Lord" as she places 3 seeds in each
hole. Her love for gardening has grown as fast as she has over the years. Our goal is to become Master Gardeners before
she graduates high school. I picture my grandmother laughing with joy at
Sadie's enthusiasm while saying, "Ohhh me" because she too taught her
daughters the value of a good vegetable garden.
It's so rewarding to pick the fruits of my labor and be able
to can them too. Using Grandma's Ball Canning Book and her pressure cookers,
the girls and I set to work putting up as many of those beans and peas as
possible to sustain our family's appetite for them until the next summer. (I
only have to call my mother about 5 times each year with questions about what
I'm doing. I'd say that is better than the 500 times I called her those first
few years.) And by fall, my nostalgia for all things gardening has withered
along with the plants. I gladly wash my garden gloves, take off my old, crusty
tennis shoes and say a little prayer of thanks that I was given the chance to
reminisce and relive memories of summers with Grandma.
How incredibly blessed I feel to have a hobby that not only
brings me joy, but also keeps my precious grandmother's memory alive as well.
PS. Anyone interested in subscribing to Accent West and seeing more stuff I write occasionally should do so! Email them at: accentwestmag@gmail.com
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